Yikes! Summer blew through my home kitchen garden while I was writing a book about preserving produce. The book is on its way to the printer, and I’m still getting a grip on the blogging I failed to do.
Here it is Garden Bloggers Bloom Day in October, and I’ve been preparing blog posts about what went on in April and May. Despite the book-writing distraction, I did plant a kitchen garden—in fact, I expanded my garden this year. And, while we had our first frost two nights ago, even the basil survived in relatively decent shape; much still grows out there, and there are flowers… though my photos for this bloom day show little different from the past two Bloom Days.
It doesn’t matter! There are flowers in my home kitchen garden, they’re beautiful, and I shot them. Please enjoy.
Garden Bloggers Bloom Day today, was very wet in my home kitchen garden. That’s a good thing for the garden, but not so much for the photographer. Thankfully, for the first time ever, I shot my Bloom Day photos a day early. It was heavily overcast yesterday, so there wasn’t a lot of contrast, but the photos reveal a garden very much trying to produce more food before the season ends.
What is Bloom Day? Carol over at May Dreams Gardens started this monthly celebration of flowers. Garden bloggers the world over participate by posting photos of whatever’s abloom in their gardens. I manage a home kitchen garden with the philosophy that I don’t want to expend energy planting stuff I’m not going to eat. So, my focus is food, but happily, fruits and vegetables start out as flowers. Here are the August babies in my home kitchen garden:
I accidentally sprouted roots on a basil sprig, then planted it in a flower pot where it has grown very slowly this winter on a south-facing windowsill.
I’ve reported several times this winter about my answer to cold and snow: I have a small indoor home kitchen garden. That garden consists of two flower pots on a south-facing windowsill, and an occasional canning jar with fresh, young sprouts for salads and breads (I wrote about the sprouts in Your Small Kitchen Garden blog).
In my last post, I reported that I found box elder bugs wintering over in my indoor herb pots. This morning, when I went to water my herbs, I made another unexpected discovery: My basil is in bloom!
In October I had put some sprigs of basil in water to hold them after the first killing frost. Those sprigs happened to put out roots. I planted one of the rooted sprigs in a flower pot.
The basil has grown poorly. It got too little light, and the soil was too cool on the windowsill. Oh, and when I took vacation one week, the basil got miserably overwatered, resulting in a massive setback for the plant. Still, this morning I found three tiny basil flowers.
It was a great reminder of the coming springtime. I’m so jonesing to plant vegetables.